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Homemade Yogurt & Kefir Book

Homemade Yogurt & Kefir Book

$19.95 $11.98
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Item #: XE8772
This comprehensive guide reveals step-by-step techniques for using a variety of milks (both animal and plant-based) to make classic yogurt, kefir, Icelandic Skyr, Asian Koumiss, Danish Ymer, and more. Includes 71 recipes for making and using probiotic-rich ferments. Paperback 24 pages, color photos throughout.
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$19.95 $11.98
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This comprehensive guide reveals step-by-step techniques for using a variety of milks (both animal and plant-based) to make classic yogurt, kefir, Icelandic Skyr, Asian Koumiss, Danish Ymer, and more. Includes 71 recipes for making and using probiotic-rich ferments. Paperback 24 pages, color photos throughout.


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