The 1949 Nut Co was founded by Larry Monahan, who pioneered the idea of soaking peanuts in hot water before they’re oil-roasted (it makes them super-crunchy). Seven delectable varieties to choose from; gourmet salted, butter toffee, sriracha, chocolate-covered, dill pickle, sea salt & pepper, and chili lime. 20 oz. each. Made in North Carolina.